BIO LOGO EU BIO LOGO SüdsteiermarkDAC Weißburgunder 2023 Gebietswein

SüdsteiermarkDAC Pinot Blanc 2023 Regional Wine

Grape variety:
Pinot Blanc (Weißburgunder)
Alcohol content:
Total acid:
Residual suggar:
harvested by hand, traditionally fermented with natural yeasts
stainless steel tank
Drinking maturity:
3 years and longer
Bottle closure:
screw cap
Organic, Sustainable Austria
Gebietswein (Regional Wine) / SüdsteiermarkDAC
Wine-growing area:
Southern Styria, (only from Leutschach a.d.W. and Gamlitz)
Wine-growing region:
Southern Styria
Description of the wine:
aromas of walnut and dried apple slices; firm on the palate, succulent almond flavours with well-dosed acidity; delightful drinking flow
Food recommendation:
white meet (poultry, pork, veal), “Wiener Schnitzel” (= veal escalope viennese style), breaded fried chicken, freshwater fish (zander, seafood), for almost every kind of dishes – “allrounder”
EUR 12,50 á 0,75l
Shipping from 1st of March 2024.

In stock


Our “SüdsteiermarkDAC Pinot Blanc” signifies a very fresh and fruity wine. The vines of this wine flourish in numerous small vineyards in Southern Styria. This wine is allowed to be offered for sale at the earliest on the 1st of March after the grape harvest.

Wine-growing area:

Southern Styria, from vines exclusively grown in Leutschach a.d.W. and Gamlitz.


A warm and humid Mediterranean climate causes a long vegetation period. Cool nights effect unique varieties of aromas.


The soil structure is characterised by firm sediment layers, deposited in this sea basin million years ago. The soil consists of fine marine sediments (geologically described as “Schlier”), as well as of different kinds of sand, conglomerate and gravel.